Presentations from Dietetic management and pancreatic cancer: for UGI/HPB specialist nurses and dietitians

• 09.00 – 09.15: Welcome and introduction – Nicci Murphy, Pancreatic Cancer Specialist Nurse, Pancreatic Cancer UK
• 09.15 – 10.00: Nutritional assessment – Oonagh Griffin, Senior Pancreatic Dietitian, St Vincent’s University Hospital, Dublin and Adjunct Lecturer/Assistant Professor, University College Dublin
• 10.00 – 10.40: Pancreatic exocrine insufficiency and pancreatic enzyme replacement therapy – Kelly Wilson, Senior Specialist Pancreatic Dietitian, St James’s Hospital Leeds
• 10.40 – 10.50: Break
• 10.50 – 11.40: Nutritional management – Lindsay Carnie, PCN dietitian, Portsdown Group Practice
• 11.40 – 12.25: Type 3c diabetes – Anna Burton, Senior Specialist Pancreatic Dietitian, St James’s Hospital Leeds
• 12.25 – 12.30: Close

Introduction to pancreatic cancer – Nicci Murphy, Specialist Pancreatic Cancer Nurse, Pancreatic Cancer UK

Pancreatic exocrine insufficiency and pancreatic enzyme replacement therapy – Kelly Wilson, Senior Specialist Pancreatic Dietitian, St James’s Hospital Leeds

Nutritional management – Lindsay Carnie, PCN dietitian, Portsdown Group Practice

Type 3c diabetes – Anna Burton, Senior Specialist Pancreatic Dietitian, St James’s Hospital Leeds

Please note, Oonagh Griffin’s slides on nutritional assessment are not available for sharing but you can see her presentation by watching the recording below.